A lot of people like to install the machine after each meat, in fact, this method is not desirable. An ideal approach is that each Bi should be cleaning clean meat grinder to parts form placed in wooden cabinet, or completely dry after re assembly, not immediately assembly.
To install from the assembly, first roller feeding machine cavity, in order to reduce wear, in the shaft at a drop of edible oil, the knife head is arranged on the roller, pay attention to the knife edge outwards. Then chute mounted to the cutter head, gently shaking the machine with three cavity closely attuned to, the fastening nut is mounted to the lateral leakage, pay attention to moderately tight, too loose will make minced meat from the side seam leakage, too tight will damage silk export. The final installation twist handle, handle attention outward, the gap after the alignment set in, and then tighten the fastening screws.